My love of appetizers is also pretty strong. I’ve been known to go to a restaurant and just order a bunch of small appetizers. I even made it a family tradition to have tons of yummy appetizers for dinner on Christmas Eve.
At the heart of a great appetizer night are dips. This year we will be having GOODFOODS Guacamole and GOODFOODS Artichoke Jalapeño Dip along with a variety of crackers and toppings. My husband loves spicy food and he loves both of these. The Chunky Guacamole has a little bit of bite as does the Artichoke Jalapeño Dip.
I love to have guacamole on pretty much everything. If you like avocado toast, then you will love this guacamole on toasted bread. Plus you can top it with cotija cheese, or tomatoes, or eat it plain. My favorite is on chips with salsa or sour cream.
When it comes to artichoke dip, I slather it on a hardy cracker. There is no need to add anything because it is so yummy as it is. If you really wanted to get fancy, you could add some green onion to add a bit of color like I did.
GOODFOODS Guacamole and other dips are all freshly made and are never heated. The products are free of any artificial ingredients. The list of ingredients are Hass Avocados, Tomatoes, Red Onions, Onions, Cilantro, Lime Juice, Jalapeños, Sea Salt, Garlic.
Visit the GOODFOODS site to find a store near you that stocks these products. They are normally located near the produce section, making it convenient to grab some fresh veggies to serve with these yummy dips.